Marzipan Candy Recipe
Marzipan can be a great cover for a cake, or cut out fun shapes to decorate cakes, cookies, or eat alone.
I love chocolate covered marzipan but its sooo expensive to buy in the stores, so I am so excited to find this recipe and that it turned out so well, and this recipe is far better than the marzipan I have purchased. I am also happy that it is eggless, since my kids love to eat it as well. The only thing I changed, is that I added a teaspoon of almond extract for some extra almond-ey flavor! Thanks for a great recipe!!
A simple recipe to add that special touch. Marzipan can be rolled out and used to cover a cake, or to make decorations.
I made this for my dad, who said it was some of the best marzipan he has ever had. I was a bit nervous about how simple the recipe was, that it had to be missing something important, but it was really easy to make and got rave reviews from my family.
Fantastic! made it for a friend of mine and her husband and he really loves marzipan... and this was the first time I ever made it. I added a little bit of coco powder to the last step to give it more of a brown color. I made little roses out of it and decorated the top of the cake for it. the was a sour cream chocolate cake with raspberry filling... it was a great recipe he loved it!!
It is very easy to make your own marzipan. This authentic German recipe is made without eggs and needs only 2 ingredients: almonds and sugar.
This is a super easy recipe to make homemade marzipan and create little cute fruit decorations for any cake, cupcake, or Christmas cake.
Marzipan potatoes or Marzipankartoffeln are a classic treat for Christmas and during Advent in Germany. They are easily made from scratch.
Delicious treats that are perfect as food gifts during the Christmas season: marzipan, sugar, liqueur, and walnuts are shaped, covered, with chocolate, and then topped with walnuts.